We use cookies to analyze our services and provide you with advertising related to your preferences on the basis of a profile made with your browsing habits (for example, visited pages). If you consent to its installation, click on "Continue".

Oyster Peptide

Oyster Peptide

Using oyster meat as raw material, bio-enzymatic technology is used to retain the biological activity in oysters. The process of deodorization makes it taste good and absorbs quickly.
The ratio of peptides with a molecular weight of fewer than 2000 Daltons is more than 80%.

About SmartPEP

SmartPEP is a leading Canadian Protein Hydrolysates (Peptides) research and development biotech company, providing the best natural ingredients in the health and nutrition industry and offer solutions across all spectrum of health and wellness.

Oyster Peptide 

Using oyster meat as raw material, bio-enzymatic technology, and further separation, purification, deodorization and spray drying process. It retains the biological activity in oysters. The process of deodorization makes it taste good and absorbs quickly.

Small Molecular Peptides,
Higher Bioavailability

SmartPEP possesses technical skills to hydrolyze the protein into small molecules that are easily absorbed by the human body.

The ratio of peptides with a molecular weight of less than 2000 Daltons is more than 80%.


Applications

Capsules 

Tablets 

Candy 

Beverages


Certificates

BRC 

HACCP 

KOSHER

BACK TO TOP