High quality non-GMO lecithin accredited against the industry’s toughest standard.
-High lecithin content
About AAK SOYA
AAK SOYA International supplies a wide range of lecithin – a natural emulsifier produced from vegetable oils, such as soy, sunflower, and rapeseed since 1984. The product range includes Non-GMO powdered lecithin, organic lecithin and speciality lecithin solutions developed for chocolate, confectionery, bakery, dairy, and infant nutrition applications.
AAK acquired Soya International in 2019.
Non-GMO Lecithin Powder
Non-GMO Lecithin Powder is a Non-GMO food grade, essentially oil-free, light tan/yellow, fine lecithin having a 97% minimum. It is oil soluble and water dispersible. It is an versatile emulsifier. It can be used in all products where a dry form or a low flavour profile is required.
Non-GMO Lecithin Liquid
Non-GMO Soya Lecithin with a high concentration of phospholipids in a liquid form, golden color, contains 62% minimum fine lecithin. Soya Lecithin is used in the food industry as a natural emulsifier and stabilizing agent. Soya Lecithin provides a healthy and important culinary ingredient. The benefits of lecithin are used throughout several industries from food to pharma applications.